Preharvest food safety in broiler chicken production

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	PFS-0002-2014
Journal	Microbiology Spectrum
Volume	4
Issue number	4
DOIs	https://doi.org/10.1128/microbiolspec.PFS-0002-2014
State	Published - 2016

ASJC Scopus Subject Areas

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title = "Preharvest food safety in broiler chicken production",

author = "Alali, \{Walid Q.\} and Hofacre, \{Charles L.\}",

note = "Publisher Copyright: {\textcopyright} 2016 American Society for Microbiology.",

year = "2016",

doi = "10.1128/microbiolspec.PFS-0002-2014",

language = "English",

volume = "4",

journal = "Microbiology Spectrum",

issn = "2165-0497",

number = "4",

}

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T1 - Preharvest food safety in broiler chicken production

AU - Alali, Walid Q.

AU - Hofacre, Charles L.

PY - 2016

Y1 - 2016

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UR - https://www.scopus.com/pages/publications/85011596222#tab=citedBy

U2 - 10.1128/microbiolspec.PFS-0002-2014

DO - 10.1128/microbiolspec.PFS-0002-2014

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AN - SCOPUS:85011596222

SN - 2165-0497

VL - 4

JO - Microbiology Spectrum

JF - Microbiology Spectrum

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M1 - PFS-0002-2014

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