Review of Sweet Treats Around the World: An Encyclopedia of Food and Culture

Rebecca Tolley

doi:10.5860/CHOICE.187303

Review of Sweet Treats Around the World: An Encyclopedia of Food and Culture

Rebecca Tolley

Charles C. Sherrod Library

Research output: Contribution to journal › Article › peer-review

Abstract

Review of Sweet Treats Around the World : An Encyclopedia of Food and Culture . Timothy G. Roufs and Kathleen Smyth Roufs. 2014. 623p, 9781610692205, $100.00

Original language	American English
Journal	CHOICE: Current Reviews for Academic Libraries
Volume	53
DOIs	https://doi.org/10.5860/CHOICE.187303
State	Published - Nov 1 2015

Keywords

agriculture
behavioral seciences
food
social sciences

Disciplines

Information Literacy

Access to Document

10.5860/CHOICE.187303License: Unspecified

Review of Sweet Treats Around the World An Encyclopedia of FoodFinal published version, 193 KBLicense: Unspecified

https://doi.org/10.5860/CHOICE.187303

Cite this

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Review of Sweet Treats Around the World: An Encyclopedia of Food and Culture

Abstract

Keywords

Disciplines

Access to Document

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